Whatcha Feelin?
Drinks, Breakfast, Lunch, Dinner, Dessert, Snacks, Dairy Free, Gluten Free, Refined Sugar Free, Vegan, Vegetarian, Quick Sticks, A Little Longer, Soups, Pasta, Sandwiches, Salads, Meal Prep, Weeknight, Celebration, Show Me Everything
- Dairy Free
- Gluten Free
- Refined Sugar Free
- Vegan
- Vegetarian
- Drinks
- Breakfast
- Lunch
- Dinner
- Dessert
- Snacks
- Quick Sticks
- A Little Longer
- Soups
- Pasta
- Sandwiches
- Salads
- Meal Prep
- Weeknight
- Celebration
- Show Me Everything
Christmas Porchetta Roll with Celeriac Remoulade & Salsa Verde
Crispy Salmon Soba with Sesame Miso Dressing
Sausage & Spigarello Orecchiette
Cod with Jammy Tomatoes & Sourdough Crust
Golden Cauliflower Buckwheat Salad with Fried Curry Leaf
Sticky Chinese Eggplant & Sesame Salmon Rice Bowl
White Asparagus, Leek & Butter Bean Salad
Spiced Lamb & Pine Nut Meatball Bowl
Leftover Steak Salad with Crispy Pan Croutons & Maple Dijon Vinaigrette
Spring Greens Frittata with Manchego & Romanesco
Beetroot, Labneh & Blood Orange Crudo
Crispy Snapper with Shaved Fennel, Orange, Goat Chèvre & White Balsamic Salad
Zucchini, Leek & Mint Soup
Sausage, Kale & Butter Bean Minestrone
Green Cabbage Slaw with Poached Chicken, Pickled Chilli & Black Garlic Dressing
Lamb, Blistered Beans & Sundried Tomato Pesto
Crispy Skin Salmon & Citrus Salad with Turmeric Tahini Yogurt & Toasted Cumin Seed
Roasted Fennel on Whipped Ricotta with Agrodolce
Roast Pumpkin, Mozzarella & Buckwheat with Crispy Sage Garlic Dressing
Moroccan Chicken with Green Olives, Apricots & Saffron
Warm Roasted Parsnip & Leek Quinoa Salad
Miso Caesar Salad with Crispy Broccolini & Sesame Croutons
Beet Salad with Pickled Shallot Dressing & Lemony Tahini Yogurt
Fillet Steak with Miso Butter Bean Mash & Gremolata
Golden Miso, Chicken & Vegetable Noodle Soup
Celeriac Soup with Browned Rosemary Butter & Hazelnuts
Moroccan Lamb Chops with Saffron Rice
Herby Quinoa Bowl with Poached Egg, Feta & Greens
Rhubarb, Pistachio & Tahini Whipped Yogurt Bowl
Shaved Persimmon & Fennel Salad with Parmesan & Pistachio Vinaigrette
Smacked Cucumber & Farro Salad with Boiled Egg, Smoked Trout & Sumac Pickle
Warm Pumpkin & Ferments Bowl with 6 Minute Eggs
Eggplant Conchiglia with Tahini & Dukkah
Roasted Jerusalem Artichoke Salad with Feta & Hazelnuts
Crispy Oyster Mushroom Breakfast Tacos with Fried Feta Eggs & Herby Avocado Crema
Hangover Thai Fried Quinoa
White Asparagus Gratin with Sourdough Crust
King Prawn & Smoked Eggplant Laksa with Chilli Oil
Salted Peanut Butter Easter Egg Cookies
Harissa Chicken Traybake with Baby Potatoes, Fennel & Green Olives
Farro Salad with Roasted Garlic & Thyme Dressing
Roasted Root Vegetable Soup with Seedy Granola
Spiced Meatballs with Tahini Yogurt, Crispy Chickpeas & Chilli Oil
Super Green Cannellini Beans with Parmesan
Spicy Tequila Prawn Bowl with Green Goddess Slaw
Roast Pumpkin Salad with Caramelized Pecans & Green Tahini
Avocado on Thick Rye with Labneh & Pickled Onion
Beetroot Pickle with Plum, Labneh & Pistachio
Miso Baked Cod with Shaved Brussel Slaw
Roasted Asparagus & Leeks with Burnt Butter Chilli Almond Crunch
Healthy Green Pea Fritters
Roasted Cauliflower with Yogurt & Pistachio Pesto
Charred Broccoli & Butter Bean Salad with Anchovy Caper Dressing
Marinated Chicken Bowl with Spiced Pumpkin & Creamy White Bean Hummus
Crispy Salmon & Herby Rice Bowl with Pickled Jalapeño Aioli
Crispy Tofu & Kale Grain Salad with Lemon Poppyseed Dressing
Coconut Kingfish Ceviche with Mango & Lime
Salted Mango, Almond Butter & Vanilla Cream Smoothie
Harissa Chicken Thighs with Chickpeas & Tahini Yogurt
Charred Maple Butter Sweet Potatoes with Sizzled Seeds & Labneh
Loaded Hummus with Lamb, Pine Nut & Rocket Meatballs
Festive Green Bean & Lentil Salad with Date Vinaigrette
Gluten Free Salted Tahini Swirl Brownies
Spiced Cauliflower Quinoa with Toasted Nuts, Feta & Pomegranate
Crispy Skin Murray Cod with Green Olive & Pistachio Gremolata
Twice Baked Eggplant with Feta, Toasted Almonds & Mint
Roasted Sumac Pumpkin & Greens with Tamari Almond Crunch & Lemon Tahini
Crispy Cajun Spiced Salmon with Garlicky Yogurt, Couscous & Citrus Salad
Smoked Miso Butter Prawns with Citrus Salad
Gin Alla Rigatoni with Green Olives
Whipped Tofu & Broccoli Cutlets with Chilli Crisp
Green Goddess Egg Salad Sandwich with Buffalo Mozzarella & Crispy Prosciutto
Mexican Cabbage Slaw with Charred Corn & Creamy Jalapeño Dressing
Salted Caramel Slice
Glazed Cauliflower & Buckwheat ‘Tabbouleh’ Salad with Turmeric Tahini Drizzle
Spicy Confit Chickpeas with Charred Eggplant, Dukkah & Green Tahini Yogurt
Eggplant & Radicchio Salad with Miso Tahini
Harissa Cauliflower Steaks with Pomegranate, Hummus & Tomato & Mint Salad
Grapefruit, Fennel & Parmesan Salad with Basil Oil
Pistachio Cloud Cake with Whipped Greek Yogurt Frosting
Crispy Oyster Mushroom Toast with Goats Chèvre & Herb Butter
Blood Orange, Radicchio & Roasted Beet Salad with Crunchy Buckwheat
Sweet n’ Sour Melon Salad with Zesty Lime Dressing
Crispy Salmon ‘Kinda’ Nicoise
Fettuccine with Green Olive, Ricotta & Lemon Zest
Maple Glazed Banana Bread
Sesame Crusted Tofu ‘Schnitzel’ Salad
Curried Pumpkin & Carrot Soup with Crunchy Pepitas & Yogurt
Brothy White Beans with Greens & Parmesan
Matcha & Vanilla Chia Pudding Bowl
Saucy Harissa Beans with Walnut Pesto
Courgette & Ricotta Slice with Basil Pesto
Skin Food Salad with Creamy Green Goddess Dressing
Thyme Roasted Carrot & Quinoa Salad
Spicy Braised Eggplant & Butter Beans with Goats Feta & Mint
